Very small prawns can be made into a kind of chutney that greatly soups up your average meal.
Sprouts, walnuts, carrots, lemon, avocados on toast is bound to be a healthy way to start your day.
The simplest prasad you can offer Lord Ganesha.
Egg drop soups are much loved, but can you refuse boiled eggs and tofu cut into pieces and simmered in a hot broth.
Does your mom or mother-in-law rustle up an exquisite sambar. Hemant Waje's does. Here is her recipe.
Make a simple, delicious jaggery and suji halwa in your microwave.
Celebrate Mother's Day with a scrumptious mango dessert. Or a cocktail.
A simple, one-pot dish of fragrant basmati rice, spices and fresh fish.
"Be very kind to yourself. Start with small things. If you really want to do it, nothing is going to stop you." Mumbai based, 26-year-old Aayushi Tailor shares her weight loss journey in a candid chat with Rediff's Rishika Shah.
Why settle for one grain when you can start your day with multiple super-friendly grains.
The use of freshly-made mango pickle makes all the difference to this recipe for a yum paneer starter.
A recipe for starters for your weekend menu.
An age-old recipe for a savoury dish from Himachal Pradesh.
Sharjah-based food blogger Bethica Das shares her recipe for the classic Rajasthani rice-based dessert.
A quick dessert that's creamy and yummy.
Walnut, yoghurt and bread-based kebabs to have with cocktails.
A simple microwave recipe that will provide treats for your home New Year bash.
These crunchy, sugar-coated puri-like sweets are a significant part of the mahaprasad offered at the Jagannath temple in Odisha.
Swap your regular dosas for a healthier option that's nutritious.
Soft on the inside, crisp on the outside, falafels taste divine eaten piping hot, dipped in hummus or rolled in pita or a flatbread.
Before the monsoon begins, let your system stock up on enough panna.
The recipe for Indian higher education institutions to succeed in the global markets is excellence in academics, promoting contemporary socially relevant material, and enabling individuals (learners) to realise their full potential, suggests N Ravichandran.
Crispy, sweet chicken snacks for the new year countdown.
Pair oranges and kiwi with muesli to create a wholesome breakfast.
On a chilled-out weekday, you can always surprise your loved one with a wonderful bowl of pumpkin risotto.
Sweet potatoes, with a light seasoning using coconut oil, and a touch of fresh grated coconut, makes a grand combo with rotis.
Winter ushers in fat red chillies ideal for a exceptionlly tasty pickle.
Who would have guessed that hemp seeds could be so tasty?
'Zarine spent her last autumn this year with my sister in Kashmir.' 'There, almost as a gentle premonition, Zarine said to my sister, "When I go, let my ashes be scattered across this valley".'
This easy, tasty pulau can be cooked in 15 minutes.
You can turn out dairy-free bites using tofu instead of paneer.
This version of the Indian dessert features rose petals and gulkand or rose petal jam.
A richly indulgent, tricolour sweet treat for Independence Day.
Jaggery and wheat come together to make the fastest and most perfect Diwali sweet.
